Approve Inventory Item No. 285 to provide a grant to Martha’s Kitchen in the amount of $20,000 relating to food distribution, and refer item for final consideration and approval on June 18, 2026. (Duong)
The source text indicates this attachment appears to be a draft document.
This document outlines a recommendation from Supervisor Betty Duong to the Board of Supervisors for the approval of a grant to Martha’s Kitchen in the amount of $20,000 for food distribution. The funds are intended to expand Martha’s Kitchen's capacity to provide nutritious meals to residents of Santa Clara County. The document includes details about the organization's impact, including the number of meals provided and food rescued. It also mentions that all promotional materials will recognize the County as a grant funder and that the recommended action will benefit children and seniors in the community.
Key points
Recommendation to approve a $20,000 grant to Martha’s Kitchen for food distribution.
Martha’s Kitchen provided approximately 180,000 meals, with 144,000 for Santa Clara County residents.
The organization rescues and redistributes 70,000 pounds of food monthly and mobilizes 1,000 volunteers.
All promotional materials will recognize the County of Santa Clara as a grant funder.
The action will benefit children and seniors in families served.
Martha’s Kitchen is a 501(c)(3) nonprofit founded in 1981.
Limitations
The document appears to be a draft as it includes placeholders for dates and lacks final approval details.
The date for final consideration and approval is mentioned but not confirmed.
Generated for convenience from extracted text using AI. Review the official source document before relying on this summary.
Extracted text preview · 3,200 chars
County of Santa Clara Board of Supervisors Supervisorial District Two Supervisor Betty Duong 128694 DATE: May 13, 2026 TO: Board of Supervisors FROM: Betty Duong, Supervisor SUBJECT: Budget Inventory Item No. 285 Martha’s Kitchen RECOMMENDED ACTION Approve Inventory Item No. 285 to provide a grant to Martha’s Kitchen in the amount of $20,000 relating to food distribution, and refer item for final consideration and approval on June 18, 2026. (Duong) FISCAL IMPLICATIONS There is a one-time cost of $20,000. The recommended amount is less than the requested amount in order to align with the Board of Supervisors’ policy cap while still funding the maximum number of requests. The organization has confirmed that they will be able to complete the acquisition of the trailer with proposed funding. REASONS FOR RECOMMENDATION These grant funds will be used to expand the capacity of Martha’s Kitchen to provide nutritious meals with dignity to the residents of Santa Clara County. Martha’s Kitchen provided approximately 180,000 meals across their five county service area, with 144,000 meals for Santa Clara County residents. The meals they prepared were distributed to unhoused individuals or...
This document is a cover sheet for a funding request from Martha's Kitchen to the County of Santa Clara Board of Supervisors. The organization is requesting $75,000 to enhance support for children and families by providing consistent access to nutritious meals and fresh produce. The program is set to run from July 1, 2026, to June 30, 2027. Martha's Kitchen is a nonprofit entity and has previously received funding from the County. The document indicates that the funding will not be used for prohibited purposes and that the organization can comply with the County's grant agreement.
Key points
Entity requesting funding: Martha's Kitchen
Amount requested: $75,000
Type: Nonprofit Entity
Geographical reach: Districts 1, 2, and 3
Program duration: July 1, 2026 - June 30, 2027
Previous funding received: $25,000 in 2023 and $225,000 in 2024
Funding will support access to nutritious meals and fresh produce
Supervisor requesting approval: Supervisor Duong
Recommended funding amount: $20,000
Limitations
The document contains unresolved placeholders for the fiscal sponsor identification.
The text does not specify the type of entity for the 'Other' category.
The document does not provide specific details about the 'Other' strategic priorities checked.
Generated for convenience from extracted text using AI. Review the official source document before relying on this summary.
Extracted text preview · 3,328 chars
County of Santa Clara Board of Supervisors Budget Inventory Item Cover Sheet Entity or Individual(s) requesting funding: Martha's Kitchen Amount of funding requested: $75,000.00 Type of Entity/Individual(s): Governmental Entity Other: ✔ Nonprofit Entity For-Profit Entity Note: Nonprofit and for-profit entities must provide current Certificate of Status from Secretary of State showing good standing to receive funding. Does Entity/Individual have a Fiscal Sponsor? ✔ No Yes (please identify): A Fiscal Sponsor is a nonprofit that is taking on responsibility for accepting and/or disbursing funds on behalf of the grantee or sponsored entity. Note: Fiscal Sponsors are available only for new initiatives or projects that have not yet incorporated, or for individuals. Nonprofits that are not in good standing with the California Secretary of State, and for-profit entities, may not use a fiscal sponsor. Geographical reach of program or activities to be funded: Or specific district(s) (check all that apply): District 1 Countywide ✔ District 2 District 3 District 4 District 5 Multi-year? ✔ No Yes Levine Act: The entity/individual will provide required Levine Act disclosures prior to Board...
The document is a letter of support addressed to the Santa Clara County Board of Supervisors regarding Agenda Items #63 and #242. It expresses strong support for grants to Martha's Kitchen to aid in food distribution services for residents facing food insecurity in Santa Clara County. The letter highlights the organization's history, impact, and the need for funding to expand its services.
Key points
The letter supports Agenda Item #63 and #242 for grants to Martha's Kitchen.
Martha's Kitchen has been serving the community for 45 years, providing nutritious meals.
In the past year, the organization provided approximately 2.2 million meals.
Martha's Kitchen rescues and redistributes about 136,000 pounds of food monthly.
The organization mobilizes over 1,000 volunteers annually.
Generated for convenience from extracted text using AI. Review the official source document before relying on this summary.
Extracted text preview · 3,495 chars
BoardOperations From: Sent: To: Cc: Subject: Attachments: Christina Ludovici Tuesday, May 12, 2026 6:16 AM BoardOperations D2Inventory [EXTERNAL] Agenda Items #63 and 242 Letter of Support for County Agenda Item #63 and #242.pdf Good morning, please see attached our letter of support. Thank you! With gratitude, Christina Christina Ludovici Director of Development Office: www.marthas-kitchen.org Instagram | Facebook | Linkedin | YouTube To help protect y our priv acy , Microsoft O ffice prev ented automatic download of this picture from the Internet. 1 Board of Directors Mark Weiner Interim President Gerry Ferrari CFO Katie Jaeb Interim Secretary Karthik Kannan Director Ray Flowers Director Melvin Russi Director Tom Victorine Director Ryan Wright Director Greg Saldivar Director Mary McLane Director Julie Marquez Director Greg Baker Director Michael Christian Emeritus Michael Hack Emeritus Ray Davilla Emeritus May 12, 2026 Santa Clara County Board of Supervisors 70 West Hedding Street San Jose, CA 95110 RE: Support for Agenda Items #63 and #242 Dear Supervisors, I am writing in strong support of Agenda Item #63 to approve Inventory Item No. 75 and Agenda Item #242 to approve...